Pansies in a teacup

 

Pansies in a teacup – it’s a gorgeous card, isn’t it? I love it – ok, it’s flowers, and as you know… I always like flowery cards. This, as always, is a relatively simple card to create – thank you dies and a few other techniques thrown in for good measure!

Ingredients:

Quick ‘how to’:

  1. Print out some lace backing paper, the tea cup and pansies from the decoupage section of the CD – print it out several times so that you can have as many layers as you wish.
  2. Edge the larger piece of backing paper slightly smaller than main blank with the gold pen by holding it at a right angle to the edge of the paper and just sliding it down, attach with double sided tape.
  3. Stick a smaller piece of backing paper (same height just chop an inch or so off each side) onto some card to strengthen it and then attach to card using glue gel or foam pads.
  4. Now die cut the borders and add those. Cut out the topper and mount that onto the same white/cream card and attach that with glue gel or foam pads. Now decide how many layers of teacup you would like and likewise pansies. Attach all of those with glue gel. Finally using the last teacup, cover it with glossy accents or diamond glaze or whatever shiny substance you like using to make it glossy. Leave to dry and then add that to the card.
  5. The pansies on this example have all been die cut in white and then coloured with alcohol ink pens – but if you hate colouring then you can die cut in yellow, purple and green and paper piece the flowers.
  6. Arrange them in a nice group on the bottom right, fix with glue gel and your card is finished!
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Memories of Chelsea Flower Show

I exhibited at Chelsea Flower Show for many years – it must have been at least ten – it gets harder to remember exact dates! All the years blend into one long, happy memory and, somehow, you forget the back breaking work of being on the stand, cleaning, serving and then tidying at the end of the day – from about 6am until 10pm at night.

There are some pictures here (very amateurish – sorry not that talented with a camera over the years!) – we were always next to Constance Spry which was hugely important to me as training there was the catalyst that woke up my inner creativity and changed my life from wannabee lawyer to crafter! Our display won awards many years running which was a real thrill – and in the picture you can see myself in the middle (I never said I was a natural blonde!) my sister to the right and Margaret a great friend and ‘right hand person’ in those days, to my left.

No matter how many TV shows tell you about Chelsea and demonstrate how much hard work goes into creating the show, it will accurately reflect the life’s blood, sweat, tears and back breaking effort everyone puts in. I could often only stand in awe of the growers with staff of all ages sweating, lifting and endlessly tweaking to get their display looking amazing.

If you have never been to Chelsea then I would encourage you to consider going, but it does get so VERY crowded. I would recommend being there at 8 in the morning when it opens or after 6 when many have gone home. We used to wander around happily at 5am and get see everything really well – as no public were ever there – but during the day I stayed firmly on the stand!

Nowadays, while I wonder whether watching every minute of the TV coverage is enough enjoyment, I remind myself that at least I don’t have to handle the crowds!

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Wildflower wonderland

After a pretty fraught day, it was lovely to go for an evening stroll yesterday and to feel the warmth of the sun, listen to the birds singing and enjoy the fabulous wildflowers.

I think we all know Devon is a beautiful county but, in the month of May, it really comes into its own. The hedgerows, banks and woodlands are full of wildflowers – bluebells, red campion, stitchwort, wild garlic… the list is endless.

My own garden is starting to look pretty good, but there is something so magical about the display nature can produce all on her own. Yes, I know you can see tropical blooms and exotic birds in other parts of the world but for me, there is nothing to beat the English countryside in May.

What’s your favourite wildflower?

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Sweet peas are fabulous flowers!

 

I think sweet peas are fabulous flowers, wonderful to grow in your garden and brilliant to have as cut flowers in your house, full of such beautiful scent. If it had been practical I would have loved to have sweet peas everywhere for our wedding, they look so romantic and pretty – but umm, a December wedding? I don’t think so!

This card uses a couple of very popular Signature dies, Victoria Lace (SD308) and Sweet Pea (SD466) with a few other bits and bobs and produces the prettiest of birthday cards (or anytime card).

Ingredients:

  • 6” square white card blank
  • Signature dies, Victoria Lace and Sweet Pea
  • Some pale backing paper we chose green
  • Cardstock in white and pink and pale green
  • Photocorners or a photo corner die
  • Decorative oval dies (like Spellbinders or similar)
  • Preprinted sentiment, scrap of pink gingham and some pearls

Quick ‘how to’:

  1. Trim some backing paper slightly smaller than the card blank. Die cut a scalloped oval in white, the Victoria Lace in white and the photo corners if you are using a die.
  2. Die cut a decorative oval in strong pink and create the “V” shaped pieces by hand with sharp scissors.
  3. Now assemble the card by sticking the backing paper to the card blank (I use double sided tape) then add the pink oval using Pinflair glue gel so it is slightly raised. Once the glue is dry, take a sharp craft knife and make a cut and slide in the small V shaped pieces each side to give the effect that they go right through.
  4. Add the scalloped oval using glue gel again. Die cut the sweet peas in pale green and white and colour the white flowers with alcohol ink pens. Attach the green first and then snip the flowers away from the white die cut, and layer these over the green die cut using glue gel.
  5. Attach the Victoria Lace diecut, use something like a quickie glue pen or glossy accents or cosmic acrylic glue, whatever you have in stock.
  6. Finish the card with the embellishments, the ribbon bow, corners, sentiment and pearls.
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Vintage Butterfly…

The Jane Shasky Vintage Butterfly Pad has been a constant companion on my desk since we launched it – such a great solution to so many cards!

This is a lovely card that looks much more difficult than it really is. It’s a quick and easy answer if you need a card in a short time!

Ingredients:

Quick ‘how to’:

  1. Either fold some card to about 8 x 6 (this is 210mm x 150mm) or use a card blank you have in stock.
  2. Cut some of the mid brown card you have chosen, about 5mm smaller than the card blank, then add a layer (again a 5mm (1/4”) border) using cream card. Cut out the border from the pad and layer onto some beige cardstock (you only need a scrap for this really).
  3. Now prepare the butterfly topper section of the card. Cut out the image and layer onto mid brown card using a double sided tape. Now layer that onto cream, this time using foam pads and then a final layer at the back of the darkest brown card.
  4. Place this almost square topper in position as shown in the picture – as it juts above the blank, make sure you stick securely NOT allowing any tape or glue on the portion that will jut over the top.
  5. Finally use the bluebell die and colour to suit – these are green and cream. Attach using quickie glue or glossy accents or Cosmic Shimmer acrylic – whatever you have in stock.
  6. Now finish the card with the little squares from the pad sheet, the sentiment again from the pad (layered onto mid brown) and add a final flourish with half a dozen pearls.
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